Recipe: Pickled Garlic

Pickled garlic is a healthy, crunchy snack that won’t leave you with bad breath.

Health Benefits

• Antibacterial and antiviral.
• Reduces blood pressure and cholesterol.
• Helps prevent blood clots.
• Protects heart against cardiovascular problems.
• Lowers risk of cancer.
• Soothes toothaches.

Ingredients

• 25 garlic cloves
• 1/2 cup vinegar
• 1 tbs sugar
• 1 tbs salt

Steps

1. Peel garlic cloves.
2. In a small saucepan, bring vinegar, salt and sugar to a boil.
3. Stir and let cool.
4. Place garlic cloves in a small, glass jar.
5. Pour mixture into jar.
6. Store jar in a dark area for 30 days.
7. Enjoy!

The following two tabs change content below.

• Bio
• Latest Posts

Haley

Co-founder at Modern Practicality

Spends each day doing what she loves best, traveling the world and taking photographs.

Latest posts by Haley (see all)

• Visa Requirements for US Citizens Traveling Abroad - May 9, 2015
• Photos: Hoi An, Vietnam - May 9, 2015
• Photos: Halong Bay, Vietnam - May 7, 2015
• Photos: Chiang Mai, Thailand - May 7, 2015